BCF Culinary Partners: Terinex

Terinex logo

http://www.terinex.co.uk/

For over 40 years Terinex have been manufacturing and supplying a wide range of catering essentials. From our manufacturing and distribution base in Bedford, Terinex are perfectly located to serve customers both in the UK and worldwide with quality products backed up by first-class service.

Quality is assured through comprehensive in-house quality controls and a range of independent quality accreditations including ISO9001 and British Retail Consortium (BRC) accreditation for consumer products. Terinex also recognise that we have a duty to care for our environment and to this end work to the internationally recognised Environmental Management system ISO14001.

Today the Terinex range continues to grow with innovations such as the EDGE dispensing system for cling film, foil, baking parchment and the Cleanline Gastronorm lining system. This is complemented by an extensive range of established brands including:

LOOK: Europe’s biggest oven bag brand

Bakewell: The brand name synonymous with baking parchment

Cloudsoft: soft, strong facial tissue

Clingorap: cling film

Aluchef: aluminium foil

Whatever catering essentials you need we’re confident that Terinex have the ideal product.

Become a part of The British Culinary Federation as a culinary partner, and receive many of the great benefits within the association.

Please see the following package details, rates shown, are per annum;

PLATINUM – £2,500

Package includes;

  • Culinary Partner membership for four company representatives.
  • 1 full page advert in three editions annually of the Culinary News, plus any editoral on the culinary partner pages.
  • Listing on BCF website with hyperlink.
  • Opportunities for product endorsement.
  • Use of the BCF logo on company stationery.
  • To help promote products, mail shot opportunities to membership through inserts in magazine.
  • 4 complimentary tickets to the annual Members’ Dinner.
  • 1 complimentary ticket to BCF Young Chef of the Year Dinner.
  • 1 place at a Culinary Partners, Team England Sponsors’ Lunch.
  • Opportunities to network through chefs’ luncheon club and other events.

GOLD – £1,750

Package includes;

  • Culinary Partner membership for four company representatives.
  • 1 half page advert in three editions annually of the Culinary News, plus any editoral on the culinary partner pages.
  • Listing on BCF website with hyperlink.
  • Opportunities for product endorsement.
  • Use of BCF logo on company stationery.
  • To help promote products, mail shot opportunities to membership through inserts in the magazine.
  • 4 complimentary tickets to the annual Members’ Dinner.
  • 1 complimentary ticket to the BCF Young Chef of the Year Dinner.
  • 1 place at a Culinary Partners, Team England Sponsors’ Lunch.
  • Opportunities to network through chefs’ luncheon club and other events.

SILVER – £1,250

Package includes;

  • Culinary Partner membership for four company representatives.
  • 1 quarter page advert in Culinary News for three editions annually.
  • Preferential rates for further advertising.
  • Listing on BCF website with hyperlink.
  • Opportunities for product endorsement.
  • Use of BCF logo on company stationery.
  • To help promote products, mail shot opportunities to membership through inserts in the magazine.
  • 4 complimentary tickets to the annual Members’ Dinner.
  • 1 complimentary ticket to the BCF Young Chef of the Year Dinner.
  • 1 place at a Culinary Partners, Team England Sponsors’ Lunch.
  • Opportunities to network through chefs’ luncheon club and other events.

BRONZE – £750

Package includes;

  • Culinary Partner membership for four company representatives.
  • 1 eighth page advert in Culinary News for three editions annually.
  • Preferential rates for advertising.
  • Listing on BCF website with hyperlink.
  • Opportunities for product endorsement.
  • Use of BCF logo on company stationery.
  • To help promote products, mail shot opportunities to membership through inserts in the magazine.
  • 2 complimentary tickets to the annual Members’ Dinner.
  • 1 complimentary ticket to the BCF Young Chef of the Year Dinner.
  • 1 place at a culinary Partners, Team England Sponsors’ Lunch.
  • Opportunities to network through chefs’ luncheon club and other events.

For further information, please contact us.