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Events
- Chef of the Year 2020 Entries
February 17, 2020
- Chef of the Year 2020 Entries
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Latest News
- TV Chef Gary Rhodes dies after falling ill while filming in Dubai
November 28, 2019Only 59 years of age, Gary was a very talented chef, an icon of British cuisine an ambassador of British …
- TV Chef Gary Rhodes dies after falling ill while filming in Dubai
BCF Culinary Partners: Harvey & Brockless
Harvey & Brockless are a producer and distributor of speciality foods, working with artisan food producers across the globe. Everyday, we supply to a nationwide network of customers from the smallest farm shops to restaurants and food manufacturers.
Though we are known for our expertise in the dairy sector, we have equal expertise in a diverse range of fine foods. We have developed fantastic relationships with our producers: traditional cheesemakers, olive growers, artisan curers and food innovators.
Our remarkable range include our own Mediterranean deli products from Dell’ami, as well as bespoke sauces and dips.
Become a part of The British Culinary Federation as a culinary partner, and receive many of the great benefits within the association.
Please see the following package details, rates shown, are per annum;
PLATINUM – £2,500
Package includes;
- Culinary Partner membership for four company representatives.
- 1 full page advert in three editions annually of the Culinary News, plus any editoral on the culinary partner pages.
- Listing on BCF website with hyperlink.
- Opportunities for product endorsement.
- Use of the BCF logo on company stationery.
- To help promote products, mail shot opportunities to membership through inserts in magazine.
- 4 complimentary tickets to the annual Members’ Dinner.
- 1 complimentary ticket to BCF Young Chef of the Year Dinner.
- 1 place at a Culinary Partners, Team England Sponsors’ Lunch.
- Opportunities to network through chefs’ luncheon club and other events.
GOLD – £1,750
Package includes;
- Culinary Partner membership for four company representatives.
- 1 half page advert in three editions annually of the Culinary News, plus any editoral on the culinary partner pages.
- Listing on BCF website with hyperlink.
- Opportunities for product endorsement.
- Use of BCF logo on company stationery.
- To help promote products, mail shot opportunities to membership through inserts in the magazine.
- 4 complimentary tickets to the annual Members’ Dinner.
- 1 complimentary ticket to the BCF Young Chef of the Year Dinner.
- 1 place at a Culinary Partners, Team England Sponsors’ Lunch.
- Opportunities to network through chefs’ luncheon club and other events.
SILVER – £1,250
Package includes;
- Culinary Partner membership for four company representatives.
- 1 quarter page advert in Culinary News for three editions annually.
- Preferential rates for further advertising.
- Listing on BCF website with hyperlink.
- Opportunities for product endorsement.
- Use of BCF logo on company stationery.
- To help promote products, mail shot opportunities to membership through inserts in the magazine.
- 4 complimentary tickets to the annual Members’ Dinner.
- 1 complimentary ticket to the BCF Young Chef of the Year Dinner.
- 1 place at a Culinary Partners, Team England Sponsors’ Lunch.
- Opportunities to network through chefs’ luncheon club and other events.
BRONZE – £750
Package includes;
- Culinary Partner membership for four company representatives.
- 1 eighth page advert in Culinary News for three editions annually.
- Preferential rates for advertising.
- Listing on BCF website with hyperlink.
- Opportunities for product endorsement.
- Use of BCF logo on company stationery.
- To help promote products, mail shot opportunities to membership through inserts in the magazine.
- 2 complimentary tickets to the annual Members’ Dinner.
- 1 complimentary ticket to the BCF Young Chef of the Year Dinner.
- 1 place at a culinary Partners, Team England Sponsors’ Lunch.
- Opportunities to network through chefs’ luncheon club and other events.
For further information, please contact us.