Welcome to BCF

The British Culinary Federation, World Association of Chefs' Societies National Member, has been founded on a partnership between the Chefs and Cooks Circle and the Midlands Association of Chefs who, between them, have over 85 years experience in the industry. Become a part of the BCF and receive many great benefits.

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Latest News

  • Chef’s Club Lunch
    Peninsular restaurant at the Intercontinental, London, The O2, which offers dramatic views across the Greenwich peninsular and Canary Wharf welcomed …
    Battle for the Dragon cook-off matched Wales against England.  Wales’ young chefs were looking to succeed where the nation’s rugby …
  • more news >

Coming Up...

Jobs Board

Click here to see latest available jobs

BCF Chef of the Year

CotY Semi-finalists have been announced for BCF Chef of the Year 2018 Click for more information...

WACS Congress

BCF and WACS logos The British Culinary Federation is privileged to be hosting the next Worldchefs European Meeting on the 8th and 9th April 2018 in central England at the award-winning Moat House Hotel in Acton Trussell, Staffordshire. Click for more information...

BCF members wishing to attend the dinner only on Sunday evening, please register your interest with the secretary Mandy Bennett 01789 491218, Cost £40 per head.


Student Cook and Serve

Sponsors logos Student Cook and Serve Team Challenge 2018 will be on Thursday 19th April 2018 at University College Birmingham. Get your entries in by 9th March! Click for more information...

Culinary News Winter

BCF Magazine Latest issue is out now!